Cabot Creamery is a 100% farmer-owned dairy cooperative founded in 1919, when 94 farm families in Cabot, Vermont, joined forces to collectively market their milk — and has been making award-winning cheese and dairy products every day since. Headquartered in Waitsfield, Vermont, and owned by over 800 farm families across New England and upstate New York, Cabot is the first dairy co-op to achieve certified B Corp status, with 100% of profits going back to its farmer-owners. Best known for its Seriously Sharp Cheddar, the brand's portfolio spans cheese blocks, butter, Greek yogurt, cottage cheese, sour cream, and more, available in all 50 states.
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